The meeting is due to start at 12:30 and ending 14:00
The festive board starts at 14:45 and completes at 16:15
The menu for the festive board, being held in the Connaught Rooms
Hot smoked salmon terrine with horseradish and mixed herbs, lemon and chive cream dressing OR Melon
Venison and wild mushroom game pie, mashed potato and spring onion, carrots, Irish cabbage OR Watercress, spinach, nutmeg and chick pea cannelloni with roasted tomato sauce
Chocolate treacle fudge cake with ginger cream OR Fresh Fruit Salad or Cheese & Biscuits (+£2)
Cost : £55.00
If you wish to invite guests, please contact Masonic Support Services who will facilitate this for you.
NB- Paying via online/BACS: Our Bank (the Clydesdale) is not a member of the "Confirmation of Payee" scheme so your bank will not be able to confirm our account details - please note that that is to be expected and you can still make payment to us.
|Event Date||10 November 12:30 pm|
|Event End Date||10 November 2:00 pm|
|Cut off date||3 November 12:00 pm|